NERO - Black Blend - A delicate blend with a high quality profile which harmonizes the fineness and the aromatic quality of the Central American washed Arabica of high plains, with the natural full body of the Santos Arabica. When tasted, this blend reveals a pleasant note of freshness and a chocolate aftertaste.
100% ARABICA - The Mokaflor Nero Blend has a balanced acidity thanks to the high percentage of African Arabica coffees, with a great balance between sweetness and bitterness.
TASTING NOTES - The result in a espresso extraction at 93°C of 25 ml in 26 seconds is a hazelnut coloured cream with marked nuances. The Mokaflor Nero Blend has a balanced acidity thanks to the high percentage of African Arabica coffees, with a great balance between sweetness and bitterness. Scents of cardamom, vanilla and tobacco.
USE IN ALL TYPES OF COFFEE MACHINES - As Whole Beans in fully automatic bean to cup Machine or Freshly Grind and use in a traditional espresso machines, a filter, a cafetiere or the classic moka pot
AN AUTHENTIC ITALIAN EXPERIENCE IN EVERY CUP -Whole beans that stand out for their quality, aroma and taste thanks to the care paid to every detail creating this Italian espresso masterpiece. A balanced acidity thanks to the high percentage of African Arabica coffees, with a great balance between sweetness and bitterness.