BIO ORGANIC - This organic blend combines the extraordinary harmony of the Central & South American washed Arabicas with the full body of Brazilian coffees and the characteristic velvety cream typical of a selected production of Indian Robusta.
80% ORGANIC ARABICA & 20% ORGANIC ROBUSTA blend combines the extraordinary harmony of the Central & South American washed Arabicas from Brazil, Colombia and Mexico with the full body and the characteristic velvety cream typical of a selected production of Indian Robusta.
TASTING NOTES - This coffee was tasted in espresso at a temperature of 92°C for 25 ml in 26 seconds. The degassing of the coffee has taken place for 60 hours. The taste is spicy and intense, with an exceptional body which makes the coffee very balanced. The scents are of biscuit, vanilla and light cocoa.
USE IN ALL TYPES OF COFFEE MACHINES - As Whole Beans in fully automatic bean to cup Machine or Freshly Grind and use in a traditional espresso machines, a filter, a cafetiere or the classic moka pot
AN AUTHENTIC ITALIAN EXPERIENCE IN EVERY CUP -Whole beans that stand out for their quality, aroma and taste thanks to the care paid to every detail creating this Italian espresso masterpiece. A balanced acidity between sweetness and bitterness, the scents are of biscuit, vanilla and light cocoa.